Sunday, September 16, 2012

How to Make Brownies

Are you Looking for a Sweet Snack or Yummy Treat for a party with friends and family? If so, you should try making some of these delicious "Hershey's Triple Chocolate Chunk Brownies." Your 4 easy steps and less than an hour away from  the best brownies of your life!

Ingredients:
Mix the Pouch Ingredients with the Water



For 20 Brownies You Will Need...
  • 8" or 9" Square Pan or 11" x 7" Rectangular Pan
  • 1 Pouch Brownie Mix
  • 2 Tablespoons Water
  • 1/2 Cup Vegetable Oil
  • 2 Eggs


2 Eggs

Allergy: this product contains wheat, milk and soy ingredients.

Cook for around 50 minutes
Instructions

  1. HEAT oven to 325 degrees (metal or glass pan). Grease (or use cooking spray) bottom of pan.
  2. STIR amounts off brownie mix, water, oil and eggs listed at left in bowl until well blended. Spread in Pan.
  3. BAKE 49-51 minutes (if this is your first time baking, stick a toothpick in the brownies to see if they are done).
  4. Let cool and ENJOY!
ENJOY!









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